six street eats catering and logan tavern dining | Order Catering Online | Washington, DC

Order catering online from six street eats catering and logan tavern dining in Washington, DC. Browse our Brunch menu, choose your event date, order your food and pay online.

Brunch

LITE ITEMS

Deviled eggs

Farm-fresh eggs filled with a velvety yolk mousse, whipped with Dijon, applewood-smoked paprika, topped chive dust

French Toast bread pudding

small-batch pastries — think flaky croissants, warm spiced apple turnovers, and maple-pecan scones

Snow Crabs & Shrimp Cocktail Avocado Toast

Snow crabs, shrimp avocado toast Snow crab, jumbo shrimp, served chilled house-crafted horseradish cocktail sauce and lemon

Pumpkin Spiced Parfait

Pumpkin Spiced Parfait Vanilla bean yogurt, spiced granola, and macerated apples and pears, finished with a drizzle of wildflower honey and fresh mint

SANDWICHES

Egg & Cheese

Maple Bacon, Avocado or sausage served cheese cage-free eggs, and sharp cheddar served on a brioche roll with a touch of spiced apple butter.

Bacon Egg Cheese

Maple Bacon, cheese cage-free eggs, and sharp cheddar served on a brioche roll. Served with home fries

Spinach & Mushroom Croissant

Sautéed spinach and mushrooms, ricotta, and a touch of truffle oil on a buttery croissant.

Classic Bagel & Lox

Thinly sliced, silky smoked salmon layered over a toasted bagel with cream cheese, fresh dill, capers, and crisp red onion. A timeless brunch favorite with balanced flavors and textures.

Southern Fried Chicken & Honey

Southern Fried Chicken & Honey 18 Crispy chicken, sunny egg, pickles, and honey butter on a brioche bun

Assorted Sandwiches

Egg & Cheese, Spinach & Mushroom Croissant, Southern Fried Chicken & Honey, Classic Bagel & Lox

ENTREE

Brunch Patter

2 eggs scrambled eggs, thick cut crispy bacon, Turkey sausage , home fries, French toast, seasonal fruit

Short Rib & Eggs

Slow braised, tomato chutney , scrambled eggs chimichurie , home fries

Chicken & Waffles

savory golden brown crunchy, fluffy buttermilk waffle with 2 eggs scrambled

Shrimp & Grits

Vanilla bean yogurt, spiced granola, and macerated berries, finished with a drizzle of wildflower honey and fresh mint

BRUNCH COCKTAILS

Ginger Pear Bellini

Pureed ripe pears, a hint of ginger syrup, and sparkling wine, garnished with a fresh peach slice. (serves 5)

Blood Orange Bourbon Smash

Bourbon, blood orange juice, and a touch of honey, shaken with fresh thyme and served over ice. Bright, tangy, and warming.(Serves 5)

Cucumber Basil Spritz

Gin, muddled cucumber and basil, elderflower liqueur, and sparkling water. Herbaceous, crisp, and refreshingly light. (Serves 5)

Blood Orange & Sage Margarita

Reposado tequila, blood orange juice, fresh lime, and house-made sage syrup, served with a smoked sea salt rim. Bright, earthy, and perfectly balanced for fall

six street eats catering and logan tavern dining

1423 P st nw, Washington, DC 20005

https://www.sixstreeteats.com

2402860597

Admin@sixstreeteats.net